Home Kong CLS Menu

The menu at Home Kong CLS offers a variety of Hong Kong-style café dishes alongside hot pot selections, providing options suitable for light meals and casual dining. Diners can choose from a range of main dishes, meat options, and small plates that reflect the cha chaan teng and hot pot restaurant fusion.

The menu is organized into several categories to help customers navigate their choices easily:

Main Dishes: Includes staples such as steamed white rice (白飯) that accompany many of the meals.
Meat: Features premium items like locally sourced Wagyu beef cuts priced individually, adding rich protein options for hot pot or standalone dishes.
Small Plates: Includes appetizers and snacks such as spiced hand-shredded chicken (麻辣手撕雞), which complement main dishes or can be enjoyed as light bites.
Hot Pot Options: Patrons can customize their hot pot experience by selecting ingredients, spice levels, and side dishes. Signature hot pot items include chicken hot pot and spicy broth bases like 麻辣湯底.
Beverages and Desserts: The drink selection includes iced tea and other typical café beverages, while desserts such as mochi provide sweet finishes.

The menu structure supports both standalone meals and customizable hot pot experiences. Customers typically engage in a two-phase hot pot meal beginning with the chicken pot served in a special sauce, followed by additional ingredients cooked in the broth. This approach allows for interactive dining options suitable for groups or individual diners seeking a casual meal.

Overall, the menu is designed to cater to those looking for Hong Kong café classics, spicy hot pot variations, and accompanying snacks and drinks during lunch or dinner hours.